New Zealand Certificate in Poultry Production

Te Pukenga - New Zealand Institute of Skills and Technology

Subject area

Animal Husbandry

Qualification

Check out Fees Free to see whether you are eligible for a year of fees-free study or two years industry training. Contact your provider to confirm your study options meet the criteria.

Entry requirements

The following legislation and guidelines, and subsequent amendments apply:
- Health and Safety at Work Act 2015
- Animal Welfare Amendment Act 2015
- Worksafe New Zealand Health and Safety Guide
- Company quality, environmental and hygiene requirements.

About the course

What can I expect out of this qualification?

The purpose of this qualification is to provide the poultry industry with individuals who have the skills and knowledge to assist with a range of core tasks relevant to the poultry industry.

The qualification is stranded to recognise the specific skills and knowledge required by the poultry industry sectors.

This qualification is ideal for people who may have entry level experience in the sector, or a desire to work in the poultry industry and want to develop their skills and knowledge in a specific operation of a poultry facility.

Graduate will be capable of working under limited supervision with responsibility for their work outcomes.