New Zealand Diploma in Hospitality Management
New Zealand School of Food and Wine Limited
Subject area
Hospitality Management
Qualification
Duration
1 Year
Check out Fees Free to see whether you are eligible for a year of fees-free study or two years industry training. Contact your provider to confirm your study options meet the criteria.
About the course
What can I expect out of this qualification?
The purpose of this qualification is to provide the hospitality sector with people who are able to work in management roles, across a range of hospitality sectors.
Graduates will have experience working in the hospitality sector and sufficient and suitable knowledge of the industry to inform their acquisition of hospitality management knowledge and skills at an advanced level.
Graduates will be able to fulfil the requirement of management roles in a wide range of establishments in the hospitality sector.
This qualification also establishes standards of professional practice for hospitality managers that can provide customers with confidence in a range of hospitality environments.
Key Information for Students
Entry Requirements
Minimum requirements
* Entry is available to students over 18 years of age. * Students are assessed for sound English language with an English Proficiency Outcome (for IELTS) with an Academic score of 6 with no band lower than 5.5 is required. * Have completed the NZ2105 New Zealand Certificate in Food and Beverage level 4 and NZ2109 New Zealand Certificate in Hospitality Management (Advanced) level 5 or equivalent.
Detailed requirements
See provider website for more details about entry to this qualification.
Duration
1 Year
Tuition Fees
| Annual | Total qualification | |
|---|---|---|
|
Student fees
(what you pay)
|
N/A | N/A |
|
Government tuition subsidy
(what the government pays)
|
N/A | N/A |
| Total | N/A | N/A |
StudyLink website – information about student loans
A Compulsory Student Services Fee may be charged, see your provider for details.
Student Success
N/A
National Graduate Outcomes
Outcomes for students who completed qualifications at the same level and in the same subject area, three years after completion:
| Median earnings | N/A |
| Earnings range | N/A |
| In employment | N/A |
| In further study | N/A |
| On a benefit | N/A |
All KIS information is the most recent data available and relates to domestic students only.
Click here for more information about the Key Information for Students
Contact details
Main Campus Office
Phone: (09) 3777961
Email: admin@foodandwine.co.nz
Web: http://foodandwine.co.nz
Where does this information come from?
The Key Information for Students data is compiled by the Tertiary Education Commission based on information provided by tertiary education providers and the Ministry of Education. Remember to check the provider’s website for further details.
NZQA supplies all other information based on material from the provider.
What to do if you find incorrect course information
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