New Zealand Diploma in Baking
Toi Ohomai
Subject area
Baking and Pastry Making
Qualification
Duration
1 Year
Check out Fees Free to see whether you are eligible for a year of fees-free study or two years industry training. Contact your provider to confirm your study options meet the criteria.
About the course
What can I expect out of this qualification?
This qualification provides the baking sector with bakers who have the advanced baking knowledge and skills required to undertake a full range of technical or managerial roles in the baking industry.
Graduates will be able to take full responsibility for their performance within a craft or plant baking environment and can manage the performance of others.
Key Information for Students
Entry Requirements
Minimum requirements
Completion of NZ Certificate in Baking (L4) or equivalent industry experience Domestics applicants aged 20 year or above who do not meet the academic entry requirements maybe eligible for special admission Attend an information meeting IELTS academic score of 5.5 with no band score lower than 5
Detailed requirements
See provider website for more details about entry to this qualification.
Duration
1 Year
Tuition Fees
Annual | Total qualification | |
---|---|---|
Student fees
(what you pay)
|
N/A | N/A |
Government tuition subsidy
(what the government pays)
|
N/A | N/A |
Total | N/A | N/A |
StudyLink website – information about student loans
A Compulsory Student Services Fee may be charged, see your provider for details.
Student Success
N/A
National Graduate Outcomes
Outcomes for students who completed qualifications at the same level and in the same subject area, three years after completion:
Median earnings | $44,000 |
Earnings range | $37,000 - $51,000 |
In employment | 66% |
In further study | 14% |
On a benefit | 1% |
All KIS information is the most recent data available and relates to domestic students only.
Click here for more information about the Key Information for Students
Contact details
Main Campus Office
Free phone: (0800) 86 46 46
Phone: (0800) 86 46 46
Fax: (07) 544 2386
Email: info@toiohomai.ac.nz
Web: http://www.toiohomai.ac.nz
Where does this information come from?
The Key Information for Students data is compiled by the Tertiary Education Commission based on information provided by tertiary education providers and the Ministry of Education. Remember to check the provider’s website for further details.
NZQA supplies all other information based on material from the provider.
What to do if you find incorrect course information
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